











Italian Small Plates, Cicchetti, September 6, 11:00-2:00
Experience the flavors of Italy with these delicious small plates, perfect for entertaining or pair with a salad for a light weeknight meal. Tomato Basil Bruschetta with Crumbled Goat Cheese and Balsamic Reduction, Mozzarella Stuffed Arancini with San Marzano Tomato Sauce, Stuffed Baby Bellas, Piccola Polpette, (meatballs in sauce). A Crisp Italian Salad and Butterscotch Budino (Italian Pudding) with be served.
Hands-On and Demonstration
Instructor: Chef Sue Fawcett
Experience the flavors of Italy with these delicious small plates, perfect for entertaining or pair with a salad for a light weeknight meal. Tomato Basil Bruschetta with Crumbled Goat Cheese and Balsamic Reduction, Mozzarella Stuffed Arancini with San Marzano Tomato Sauce, Stuffed Baby Bellas, Piccola Polpette, (meatballs in sauce). A Crisp Italian Salad and Butterscotch Budino (Italian Pudding) with be served.
Hands-On and Demonstration
Instructor: Chef Sue Fawcett
Experience the flavors of Italy with these delicious small plates, perfect for entertaining or pair with a salad for a light weeknight meal. Tomato Basil Bruschetta with Crumbled Goat Cheese and Balsamic Reduction, Mozzarella Stuffed Arancini with San Marzano Tomato Sauce, Stuffed Baby Bellas, Piccola Polpette, (meatballs in sauce). A Crisp Italian Salad and Butterscotch Budino (Italian Pudding) with be served.
Hands-On and Demonstration
Instructor: Chef Sue Fawcett