Sunday Supper Series; Recipes for an Italian Summer, August 17, 1:30-4:00
Italian summer recipes celebrate the season's freshest ingredients, from ripe tomatoes and juicy lemons to fragrant basil and creamy mozzarella. Simple yet flavorful, these recipes capture the essence of Italian cuisine with light, refreshing dishes perfect for warm weather dining. Together we will make delicious seasonal recipes of an Italian Estate.
Flank Steak Tagliata with Toasted Focaccia
Summer Vegetable Panzanella Salad with Mozzarella
Orecchiette Pasta tossed with Pistachio Pesto
Italian Vegetable Giardiniera
Zucchini & Burrata Crudo
Limoncello Lemon Bars
Hands-on
Instructor: Chef Cindy Ramsey
Italian summer recipes celebrate the season's freshest ingredients, from ripe tomatoes and juicy lemons to fragrant basil and creamy mozzarella. Simple yet flavorful, these recipes capture the essence of Italian cuisine with light, refreshing dishes perfect for warm weather dining. Together we will make delicious seasonal recipes of an Italian Estate.
Flank Steak Tagliata with Toasted Focaccia
Summer Vegetable Panzanella Salad with Mozzarella
Orecchiette Pasta tossed with Pistachio Pesto
Italian Vegetable Giardiniera
Zucchini & Burrata Crudo
Limoncello Lemon Bars
Hands-on
Instructor: Chef Cindy Ramsey
Italian summer recipes celebrate the season's freshest ingredients, from ripe tomatoes and juicy lemons to fragrant basil and creamy mozzarella. Simple yet flavorful, these recipes capture the essence of Italian cuisine with light, refreshing dishes perfect for warm weather dining. Together we will make delicious seasonal recipes of an Italian Estate.
Flank Steak Tagliata with Toasted Focaccia
Summer Vegetable Panzanella Salad with Mozzarella
Orecchiette Pasta tossed with Pistachio Pesto
Italian Vegetable Giardiniera
Zucchini & Burrata Crudo
Limoncello Lemon Bars
Hands-on
Instructor: Chef Cindy Ramsey