Taste of Summer, August 28, 6:00-7:30
Join us for a delightful Taste of Summer cooking class with Chef Tricia Wheeler, where we celebrate the vibrant flavors and freshest ingredients the season has to offer. This special demonstration-style class is all about embracing summer's bounty—think juicy heirloom tomatoes, fragrant herbs, crisp vegetables, and just-picked fruit—sourced directly from local artisans and farmers markets.
As guests arrive, they’ll be welcomed with a summer cocktail and invited to relax at our beautifully set tables adorned with garden flowers! Tricia will guide you through a three-course summer-inspired menu, sharing her tips, techniques, and stories behind each dish. We can't wait to see you at the table!
Demonstration
Instructor: Chef Tricia Wheeler
Join us for a delightful Taste of Summer cooking class with Chef Tricia Wheeler, where we celebrate the vibrant flavors and freshest ingredients the season has to offer. This special demonstration-style class is all about embracing summer's bounty—think juicy heirloom tomatoes, fragrant herbs, crisp vegetables, and just-picked fruit—sourced directly from local artisans and farmers markets.
As guests arrive, they’ll be welcomed with a summer cocktail and invited to relax at our beautifully set tables adorned with garden flowers! Tricia will guide you through a three-course summer-inspired menu, sharing her tips, techniques, and stories behind each dish. We can't wait to see you at the table!
Demonstration
Instructor: Chef Tricia Wheeler
Join us for a delightful Taste of Summer cooking class with Chef Tricia Wheeler, where we celebrate the vibrant flavors and freshest ingredients the season has to offer. This special demonstration-style class is all about embracing summer's bounty—think juicy heirloom tomatoes, fragrant herbs, crisp vegetables, and just-picked fruit—sourced directly from local artisans and farmers markets.
As guests arrive, they’ll be welcomed with a summer cocktail and invited to relax at our beautifully set tables adorned with garden flowers! Tricia will guide you through a three-course summer-inspired menu, sharing her tips, techniques, and stories behind each dish. We can't wait to see you at the table!
Demonstration
Instructor: Chef Tricia Wheeler